Introduced last year to help facilitate outdoor dining during periods of Covid restrictions indoors, the measures removed the €125 fee per table businesses were charged to serve customers outside.
Pubs and restaurants are appealing to the Government to extend the waiver on outdoor dining.
For more on this, Alan Morrissey was joined by Charlie O’Meara, Clare Chair Of the VFI and Patrick O’Donoghue, Owner of Monks Restaurant in Ballyvaughan.
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