Introduced last year to help facilitate outdoor dining during periods of Covid restrictions indoors, the measures removed the €125 fee per table businesses were charged to serve customers outside.
Pubs and restaurants are appealing to the Government to extend the waiver on outdoor dining.
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For more on this, Alan Morrissey was joined by Charlie O’Meara, Clare Chair Of the VFI and Patrick O’Donoghue, Owner of Monks Restaurant in Ballyvaughan.
